Bitsro Menu
Our menu blends international flavors with expertly curated wines, offering unique and unforgettable pairings.
MENU
01
DINNER
Starters
SOUP DU JOUR
$10
CAESAR SALAD
roasted poblano caesar dressing, parmesan crisp, croutons, anchovy
$14
FRESH CLAMS
fresh clams steamed in a Mediterranean style broth, served with baguette *can be made GF and/or DF if requested
$25
KETO FLATBREAD
crisp almond flour crust, prosciutto, date, gorgonzola, arugula, balsamic reduction
$20
GF
PORK BELLY
slow roasted pork belly, Japanese whiskey glaze, napa cabbage slaw, daikon yanigiba
$18
GF/DF
KALE SALAD
apple, cranberry, chevre, toasted pecans, purple cabbage, butternut squash,
maple vinaigrette
$15
GF *can be made Vegan/DF upon request
BEET HUMMUS
housemade beet hummus, whipped feta, crispy chickpea, zaatar, pinenuts, radish, fresh herbs, warmed pita
$15
Vegetarian *can be requested Vegan and GF
SEARED KODIAK SCALLOPS
parsnip-fennel puree, brûléed kumquat, nasturtium microgreens
$28
GF
mains
SHRIMP AND GRITS
wild-caught shrimp, creamy polenta, kielbasa, cajun soffrito
$36
THAI YELLOW CURRY
Spoonline OG yellow coconut curry with sauteed vegetables, purple rice, cilantro, mint, Thai basil
$32
ALASKAN BLACK COD
wild-caught Alaskan black cod, fingerling potatoes, sweet corn beurre blanc, grilled scallions, smoked chili oil
$44
BONE-IN PORK LOIN
grilled bone-in pork loin, potato gratin with herbes de Provence, sauteed kale, confit garlic, Dijon creme GF
$35
PAN-SEARED RIBEYE
14 oz ribeye, bordelaise, tallow roasted potato, broccolini, garlic herb compound butter, crispy leek GF
$57
RIGATONI
slow braised leg of lamb ragu, rigatoni, burrata, fresh basil
$42
ADD TO ANY PLATE
Seared kodiak weathervane Scallops +22, AK Black Cod +22, steak +14, chicken +10, Tofu +6, wild caught shrimp +12
02
BRUNCH
BREAKFAST BOWLS
Scrambled egg with mildly curried breakfast potatoes, salsa cream cheese, cheddar- all of the burrito, no tortilla!
12
with sausage or bacon 16
with sausage and bacon 20
vegan mushroom asada: roasted oyster mushrooms, breakfast potatoes, pico de gallo, avocado, sauteed onions and peppers 16
BREAKFAST BURRITOS
Scrambled egg with mildly curried breakfast potatoes, salsa cream cheese, cheddar, in a flour tortilla
12
with sausage or bacon 16
with sausage and bacon 20
vegan mushroom asada burrito: roasted oyster mushrooms, breakfast potatoes, pico de gallo, sauteed pepper and onion 16
BENEDICTS
perfectly poached eggs on an English muffin with hollandaise served with breakfast potatoes
SOUTHWEST with pico de gallo, hatch green chile, avocado, spinach 18
ALASKAN with smoked salmon lox 30
THE SPOONLINE with slow roasted pulled pork 18
AK SALMON LOX
toasted everything bagel, whipped cream cheese, onion, capers
30
SKI RACER
the Java Haus classic! Toasted everything bagel with cream cheese and bacon
$12
SPOONLINE CLUB
turkey, ham, candied bacon, Dijon aioli, romaine, heirloom tomato, Texas toast and chips
$19
MONTE CRISTO
toasted ham, gruyere, and jam on egg-battered Bake Shop sourdough with small arugula salad
$18
SHAKSHUKA
eggs poached in a savory tomato and sweet pepper sauce with warmed bread, feta, and fresh herbs
$16
APPLE BRIE CROISSANT
14
add bacon +4
DUTCH BABY
puffed baked pancake with fresh fruit and chantilly cream
$13
BAKED FRENCH TOAST
whipped cream and a side of maple syrup
13
ARUGULA SALAD
with cucumber, apple, shallot vinaigrette
12
add bacon $4
SOUP DU JOUR
10
03
WINE
sparkling
McBride Sisters Hawkes Bay Sparkling Brut Rose
Charles Bove Sparkling Brut
Iron Horse Classic Vintage Brut 2018
Miquel Pons Reserva Cava
white
Sea Smoke Chardonnay 2020
Flowers Chardonnay 2022
Grand Ardeche Chardonnay
Umani Ranchi Pecorino
Skouros Moscofilero
Langlois-Chateau Sancerre
Roc De L'Abbaye Sauvignon Blanc
Terra Alpina Pinot Grigio
Hampton Water Rose
Territorial Reisling
red
Little Brother Cabernet
L'Ecole Cabernet
Terra Valentine Cabernet 2017
Chateau Montelena Cabernet
Klipsun Cabernet
Chimney Cabernet
Ink Grade Cabernet
Logan 'Weemala" Pinot
Calera Central Coast Pinot
Territorial 'Stone's Throw' Pinot Noir 2021
Flowers Sonoma Coast Pinot Noir 2021
LaDoix 'La Micaude' 1er Cru Pinot Noir 2022
Quinta Do Convento Tinto
Penedo Gordo
Territorial 'The Mongrel' Red Blend
Brancaia 'Tre' Red Blend
Allegrini Amarone Della Valpolicella Classico 2018
Ridge Geyserville Red Blend
Domaine Bousquet Malbec
Ratti Barbera D'Asti Battaglione 2020
Monterra Reserve Barossa Shiraz
Mazzei 'Ser Lapo' Chianti Classico Riserva
Renato Ratti Barolo 2018
dessert
Alcyone Tanat
Territorial Spunglod Straw Wine
Graham's 10yr Tawny Port
Maxwell Honey Wine
04
DRINKS
Pellegrino 1 litre
$6
Fresh brewed coffee
$3
Hot Tea
$3
Chocolate Milk
$3
Mexican Coke
$4
Turnagain Brewing Grapefruit Soda
$4
49th State Brewing Blueberry Cream Soda
$5
Diet Coke (can)
$3